The Kuitpo cookery book

Call Number
N 641.5 K96-5
Created/Published
[Adelaide] : Published by Frank Cork for and on behalf of Kuitpo Colony, [194-?, before November 1947]
Images
132
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Contents

Kuitpo Cookery Book 1
[Chapter heading not available] 2
KUITPO COOKERY BOOK 3
[Chapter heading not available] 4
KUITPO COLONY, INC. 5
[Chapter heading not available] 6
INDEX 7
[Chapter heading not available] 8
RECIPES SENT BY LADY GOWRIE 9
[Chapter heading not available] 10
RECIPES SENT BY LADY NORRIE 11
[Chapter heading not available] 12
KIDNEY SOUP 13
MACARONI SOUP 13
MOCK CRAB SOUP 13
SCOTCH BROTH 13
SOUPS 13
TOMATO SOUP 13
[Chapter heading not available] 14
SOUTH AUSTRALIAN FISH 15
[Chapter heading not available] 16
DELICIOUS FISH PIE 17
DELICIOUS SAVOURY 17
PRAWN MAYONNAISE 17
SALMON AU GRATIN 17
SALMON MOULD 17
SALT COD IN BROWN GRAVY 17
[Chapter heading not available] 18
ENTREES 19
MACARONI CHEESE 19
MEAT KEDGEREE 19
SAVOURY STEAK 19
TOMATO AND EGG PIE 19
[Chapter heading not available] 20
ITALIAN SPAGHETTI 21
POTATO LOGS 21
RICE PLOVE (A RUSSIAN RECIPE) 21
SAVOURY CARROT LOAF 21
SAVOURY STEAK 21
STEAK AND KIDNEY PIE 21
STEAMED STEAK 21
[Chapter heading not available] 22
BAKED HAM 23
CARROT RINGS WITH PEAS 23
MEATS 23
STEWED OX TAIL 23
STUFFED FOREQUARTER OF LAMB 23
TANTALIZING PIE 23
[Chapter heading not available] 24
BRAISED LEG OF MUTTON 25
MINCED STEAK ROLY 25
STEWED KNUCKLE OF VEAL 25
STUFFED BREAST OF LAMB 25
TO COOK SALTED BEEF—SILVERSIDE, AITCHBONE, AND BRISKET 25
[Chapter heading not available] 26
BEEF OLIVES 26
MINCEMEAT SURPRISES 26
ROAST BEEF, YORKSHIRE PUDDING 26
BUTTERED POTATOES 27
HARICOT MUTTON 27
MOCK FISH 27
MUTTON 27
POTATO PUFFS 27
POTATO RECIPES 27
[Chapter heading not available] 28
POTTED MEATS 29
POULTRY AND GAME 29
BREAKFAST DISHES 31
[Chapter heading not available] 32
OMELETTES 33
[Chapter heading not available] 34
CANAPES DE SARDINES DIABLEES 35
DEVILLED OYSTERS 35
DEVILLED SARDINES 35
HORSERADISH BISCUIT 35
LACTORE SANDWICHES 35
MINCE IN COATS 35
OLIVES ON TOAST 35
ORLYS D’ANCHOIS 35
SAVOURIES 35
[Chapter heading not available] 36
BACON AND CRAB SAVOURIES 37
BACON AND PINEAPPLE ON FRENCH TOAST 37
DEVILLED CHESTNUTS SAVOURY 37
FILLINGS FOR PUFF PASTRY SHAPES 37
PICCILILLI CROUTES 37
SWEETBREAD SAUTE 37
[Chapter heading not available] 38
SALADS 39
APPLE FERGUSON (Steamed Pudding) 41
BOILED AND STEAMED PUDDINGS 41
CHICK-NICK PUDDING 41
GINGER PUDDING 41
STEAMED GOLDEN SPONGE PUDDING 41
URNEY PUDDING 41
[Chapter heading not available] 42
CHRISTMAS PUDDING (Excellent Recipe) 43
DARK SODA PODDING 43
GOLDEN PUDDING 43
RAINBOW PUDDING 43
STEAMED HONEY PUDDING 43
STEAMED SULTANA PUDDING 43
USING UP STALE CAKE 43
[Chapter heading not available] 44
CARROT PUDDING 45
FRUIT DUMPLINGS 45
HASTY PUDDING 45
LEMON DUMPLINGS IN SYRUP 45
RAISIN ROLL 45
RASPBERRY PUDDING 45
Milk Puddings and Custard 46
APPLE CHARLOTTE 47
BAKED JAM ROLL 47
BAKED MILK PUDDING 47
BAKED PUDDINGS 47
BREAD AND BUTTER PUDDING 47
WILTSHIRE PUDDING 47
APPLE STRUDEL 48
AUNTIE PUDDING 48
AUSTERITY HINTS FOR RECIPES AND COOKING 48
BAKED APPLE SPONGE (Cake Crust) 48
BEEF AND ONIONS 48
CREAMED LIVER 48
RAILWAY PUDDING 48
LIVER ROLY-POLY 49
ONION ROLY-POLY 49
RISSOLES 49
SAVOURY POTATO PIE 49
STUFFED STEAK 49
TO PREPARE DRIPPING FOR CAKES, PASTRY, ETC. 49
VEGETABLE FRITTERS 49
ECONOMICAL GINGER PUDDING 50
FAMILY FRUIT CAKE 50
HALF-HOUR PUDDING (Steamed) 50
LARD FRUIT CAKE 50
ORANGE OR COFFEE CAKE (Foundation Mixture) 50
SAGO PLUM PUDDING 50
AMERICAN WHIPPED CREAM 51
CALIFORNIA PUDDING 51
DARK PUDDING 51
DRIPPING BUNS 51
FRUIT STEAM PUDDING 51
HIGH CHURCH PUDDING 51
NUTTIES 51
SAGO DELIGHT 51
[Chapter heading not available] 52
MOCK TURKEY 53
SANDWICH FILLINGS 53
[Chapter heading not available] 54
CUSTARD TARTS 55
LEMON TART (Delicious) 55
PASTRY 55
RAISIN AND RHUBARB TART 55
ROUGH PUFF PASTE 55
SHORT CRUST (in Summer) 55
SHORT TARTS 55
BAKEWELL TARTS 56
CHICKEN AND HAM TARTS 56
MEAT PIES 56
PINEAPPLE TART 56
PRUNE TART 56
SAUSAGE ROLLS 56
CURRANT CARAMEL TART 57
DELICIOUS TART 57
MELON PIE 57
PANCAKES AND FRITTERS 57
TREACLE TART 57
[Chapter heading not available] 58
BANANA FRITTERS 59
COLD SWEETS 59
GOLDEN PUFFS 59
LEMON PIE 59
MOCK ORANGE CREAM 59
WAFER PANCAKES 59
[Chapter heading not available] 60
COCOA MOULD (BLANC MANGE) 61
COFFEE MOULD 61
CREAM SAGO 61
ICE BOX CHOCOLATE CAKE 61
PASSION FRUIT FLUMMERY 61
PINEAPPLE FLUFF 61
SNOW PUDDING 61
ANGEL NECTAR 63
DRINKS 63
FRUIT CUP 63
FRUIT DRINK FOR SUMMER 63
FRUIT PUNCH 63
LEMON SYRUP 63
ORANGE DRINK 63
RASPBERRY SYRUP 63
GRAPE CUP 64
GRAPE PUNCH 64
GRAPE PUNCH (for 100 persons) 64
HOW TO PRESERVE FRUIT JUICE 64
REFRESHING BEVERAGE 64
TO PRESERVE GRAPE JUICE 64
CHOCOLATE ROUGHS 65
COCOANUT ICE 65
CONFECTIONERY 65
CREAM CARAMELS 65
MARSHMALLOWS 65
RUSSIAN TOFFEE 65
SNOWBALLS 65
[Chapter heading not available] 66
CHOCOLATE FUDGE 67
CHOCOLATE MARSHMALLOW ICE CREAM 67
CONDENSED MILK ICE CREAM 67
ICE CREAMS 67
JUNKET ICE CREAM 67
STRAWBERRY ICE CREAM 67
TURKISH DELIGHT 67
APPLE ICE CREAM 68
ARAB’S DELIGHT 68
CARAMEL SAUCE FOR ICE CREAM 68
COFFEE CAKE 68
COFFEE ESSENCE CAKE 68
GOLDEN SPONGE 68
LAYER CAKES 68
BLOWAWAY SPONGE 69
BUTTER SPONGE CAKE 69
CHOCOLATE SPONGE ROLL 69
COCOANUT SPONGE 69
SPONGE ROLL 69
SPONGE SANDWICH 69
SPONGE SANDWICH 69
THREE-MINUTE SPONGE 69
ARROWROOT SPONGE 70
CINNAMON LAYER CAKE 70
FEATHER SPONGE 70
ICE CREAM CAKE 70
SOFT GINGER CAKE 70
BANANA CAKE 71
CHOCOLATE FUDGE CAKE 71
CREOLE FUDGE CAKE 71
DOLLY VARDON 71
WALNUT CAKE 71
[Chapter heading not available] 72
CAKE FILLINGS 73
LEMON BUTTER 73
LEMON CHEESE (ECONOMICAL RECIPE) 73
LEMON CHEESE (FILLINGS TARTLETS AND CAKES) 73
LEMON FILLING FOR CAKE 73
MOCK CREAM 73
[Chapter heading not available] 74
BLOCK CAKES 75
BOILED FRUIT CAKE 75
FRUIT CAKE 75
KENTISH CAKE 75
POUND CAKE 75
[Chapter heading not available] 76
JEWISH CAKE 76
LIGHT FRUIT CAKE 76
SULTANA CAKE (Good) 76
WEST INDIA CAKE 76
CUP CAKE 77
FIG JAM CAKE 77
GENOA CAKE 77
ORANGE SKIN CAKE 77
SPICE BAR 77
UPSIDE DOWN CAKE 77
WALNUT AND DATE CAKE 77
[Chapter heading not available] 78
CHEESE CAKE (a South American Recipe) 79
DATE CAKE 79
DOUBLE DECKER CAKE 79
GOOD PLAIN CAKE 79
ORANGE CAKE 79
PEACH BLOOM CAKE 79
SIMNEL CAKE 79
APPLE SHORT CAKE 80
CHOCOLATE CAKE 80
DUTCH CAKE 80
GINGER FLUFF 80
LIGHT GINGER CAKE 80
COFFEE KISSES 81
CREAM PUFFS 81
HEDGE HOG CAKE 81
PEACHES 81
POWDER PUFFS 81
SMALL CAKES 81
CORN FLAKE, CHERRY AND NUT DAINTIES 82
FRESH FRUIT ROCK CAKES 82
LOGS OR SMALL CAKES (FOUNDATION MIXTURE) 82
OAT SHORTBREAD CAKE 82
QUEEN CAKES 82
SMALL CHOCOLATE CAKES 82
SMEED CAKES (A Palestine Recipe) 82
CARAMEL SQUARES 83
CHRISTMAS CHEESE CAKES 83
FAIRY CAKES 83
FRUIT SQUARES 83
GINGER BROWNS 83
LITTLE GINGER CAKES 83
MYRA CAKES 83
RASPBERRY SLICES 83
[Chapter heading not available] 84
BISCUITS 85
BURNT BUTTER BISCUITS 85
COCOANUT BISCUITS 85
PINEAPPLE TWIST 85
ROCK CAKES 85
SLUGS 85
UPPAKRAKAKOR (A Swedish Recipe) 85
COFFEE KISSES 86
FRUIT MACAROON 86
GINGER NUTS 86
GLENROY BISCUITS 86
MOCHA FINGERS 86
NUTTIES 86
OAT BISCUITS 86
AUSTRALIAN SHORTBREAD 87
BUTTER BISCUITS 87
CORNFLAKE DAINTIES 87
HONEY BISCUITS 87
NUT BISCUITS 87
ORANGE CREAMS 87
SHORTBREAD 87
[Chapter heading not available] 88
ALMOND FINGERS 89
BRAN BISCUITS 89
CANADIAN BISCUITS 89
CORN FLAKE BISCUITS 89
JUMBLES (BRANDY SNAPS) 89
MONTE CARLO BISCUITS 89
PEANUT BISCUITS 89
PEANUT BISCUITS 89
BANANA BISCUITS 90
BRAN BISCUITS 90
CRUNCHES 90
NUTTIES 90
SHORTBREAD 90
THIN CAPTAIN 90
UNCLE TOBY MACAROONS 90
WALNUT HONEY NUTTIES 90
APRICOT SHORT BREAD 91
BRAN RUSKS 91
CREAM BISCUITS 91
GOOD BISCUITS 91
KRUNCHIES 91
LADY BETTY BISCUITS 91
MALT BISCUITS 91
ROSALO BISCUITS 91
[Chapter heading not available] 92
CHEESE SCONES 93
CHEESE STRAWS. 93
COFFEE ROLLS 93
CORNFLAKE CRISPS 93
PUFFED WHEAT BISCUITS 93
SCONES 93
SCONES 93
SCONES 93
[Chapter heading not available] 94
DATE LOAF 95
DATE LOAF 95
JUBILEE ROLL 95
MISSION LOAF 95
SCOTCH BANNOCK 95
SWEDISH TEA ROLLS 95
WHOLEMEAL FRUIT SCONES 95
BUBBLE BREAD 96
BUBBLE BREAD 96
HOT CROSS BUNS 96
NUT BREAD 96
NUT BREAD 96
NUT BREAD 96
NUT LOAF 96
WHOLEMEAL MUFFIN 96
BLACK CURRANT JAM 97
JAMS AND PRESERVES 97
MARMALADE (POOR MAN’S ORANGES) 97
MELON JELLY 97
MIXED MARMALADE 97
POOR MAN AND SWEET ORANGE MARMALADE 97
QUINCE HONEY 97
SWEET ORANGE MARMALADE 97
[Chapter heading not available] 98
CITRON MARMALADE 99
FIG JAM 99
FIG JAM 99
GRAPE FRUIT JAM 99
MELON JAM 99
PIE MELON AND PINEAPPLE JAM 99
PINEAPPLE HONEY 99
[Chapter heading not available] 100
HORSERADISH SAUCE 101
PLUM SAUCE 101
RED TOMATO CHUTNEY 101
SAUCES, PICKLES, CHUTNEYS 101
TOMATO CHUTNEY 101
TOMATO SAUCE 101
WORCESTERSHIRE SAUCE 101
BEETROOT TO POT 102
FIG CHUTNEY 102
GREEN TOMATO PICKLE 102
MANGO CHUTNEY 102
NICE CHUTNEY 102
PICKLED GRAPES 102
TO PICKLE BEETROOT 102
TOMATO RELISH 102
APRICOT CHUTNEY 103
CAULIFLOWER PICKLE 103
MIXED PICKLES 103
PICKLED FIGS 103
PICKLED QUINCES 103
[Chapter heading not available] 104
PROCEDURE OF CEREMONY 105
RECEPTION 105
TOASTS 105
WEDDING ETIQUETTE 105
[Chapter heading not available] 106
DIETS 107
INVALID COOKERY 107
INVALID DRINKS 107
BROTHS 108
[Chapter heading not available] 109
JELLIES 110
MILK JELLY 110
FRUIT JELLIES 111
MILK JELLY 111
ON DIETS 111
SAGO JELLY MOULD 111
[Chapter heading not available] 112
SEVEN DAY HEALTH DIET 113
TERMS USED FOR COOKERY 114
FIRST AID IN THE HOME 115
FOREIGN BODY IN THE EAR 115
FOREIGN BODY IN THE NOSE 115
NEEDLE EMBEDDED UNDER THE SKIN 115
STINGS OF PLANTS AND INSECTS 115
[Chapter heading not available] 116
FOREIGN BODY IN THE STOMACH 117
HAEMORRHAGE FROM THE NOSE 117
HAEMORRHAGE FROM TOOTH SOCKET 117
HAEMORRHAGE FROM WOUND WITH VENOUS BLEEDING 117
MISCELLANEOUS 118
POISONING 118
[Chapter heading not available] 120
ADDITIONAL RECIPES 121
LUNCHEON SAVOURY 121
PICKLED GHERKINS 121
PICKLED ONIONS (Sweet) 121
PIQUANT TRIPE 121
QUINCE JELLY 121
[Chapter heading not available] 122
[Chapter heading not available] 123
CRYSTALLISED FRUIT 123
KITCHEN MEASURES 123
USES FOR SALT IN THE HOME 125
USES FOR VINEGAR IN THE HOME 125
[Chapter heading not available] 126
BABY WELFARE 127
KEEPING DOWN THE HOUSEHOLD BILLS 129
FACTS ABOUT KUITPO COLONY 130
[Chapter heading not available] 131

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http://nla.gov.au/nla.obj-3075918214

APA citation

Kuitpo Colony. (1947). The Kuitpo cookery book Retrieved October 20, 2024, from http://nla.gov.au/nla.obj-3075918214

MLA citation

Kuitpo Colony. The Kuitpo cookery book [Adelaide]: Published by Frank Cork for and on behalf of Kuitpo Colony, 1947. Web. 20 October 2024 <http://nla.gov.au/nla.obj-3075918214>

Harvard/Australian citation

Kuitpo Colony. 1947, The Kuitpo cookery book Published by Frank Cork for and on behalf of Kuitpo Colony, [Adelaide] viewed 20 October 2024 http://nla.gov.au/nla.obj-3075918214

Wikipedia citation

{{Citation
  | author1=Kuitpo Colony.
  | title=The Kuitpo cookery book
  | year=1947
  | section=128 p. : ill. ; 22 cm.
  | edition=5th ed.
  | location=[Adelaide]
  | publisher=Published by Frank Cork for and on behalf of Kuitpo Colony
  | url=http://nla.gov.au/nla.obj-3075918214
  | id=nla.obj-3075918214
  | access-date=20 October 2024
  | via=Trove
}}

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Reason for copyright status
Since 2019 [Created/Published Date + 70 Years]

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Copyright status was determined using the following information:

Material type
Literary Dramatic Musical
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Published
Publication date
1949
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