Fiji Day Sydney -2022. Tarusila Savou
The food is called ika-tavu charcoal Fish served with fresh lemon juice and cassava
- Creator
-
Louise Whelan
- Call Number
-
PIC/21130/20
- Start Date
-
08 October 2022
- End Date
-
31 December 2022
Related Documentation
Cite
Identifier
http://nla.gov.au/nla.obj-3124689452
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